Learn how you can make delicious, "healthier" baked goods in your own home.
Sourdough is the oldest and most original form of leavened bread. Though sourdough is not limited to bread making alone. In this 10 Lesson eCourse you will learn how to make delicious "nutritious" sourdough baked goods easily in your own home.
This interactive eCourse demonstrates many sourdough recipes from No Knead Bread, to English Muffins, Cupcake-style Muffins, and Pancakes
Includes all supporting documents with notes of all the topics covered, as well as all the recipes demonstrated.
The lessons are kept short so you can work them into your busy schedule. Whether you are a begginner or have some experience, this eCourse will take you to new levels.
Baking with Sourdough CAN be easy... and now you can learn how!
Note: You are purchasing an eCourse. This eCourse membership is good for one person to view this eCourse and valid for 1 year from the date of purchase. eCourse login information is not to be shared with others. Accounts being identified as having multi-logins will be deleted.
In this 10 Lesson eCourse you will learn about:
- How easy it is to make all kinds of Sourdough baked goods at home.
- The history and health benefits of this amazing food.
- Why all Sourdough is not created equal.
- The tools to make your Sourdough Baking easier.
- How to use Sourdough to make healthy, delicious, low gluten baked goods.
- What a Sourdough Starter is, does, and how to care for it properly and easily.
- Recipes demonstrated include:
- Sourdough No Knead Bread
- Sourdough English Muffins
- Sourdough Cupcake-style Muffins
- Sourdough Pancakes
"The videos were so easy to watch. I watched them on my lunch break over a few days and surprised my wife with some great sourdough muffins for her Birthday breakfast in bed that weekend. Thanks, Jeff and Shannon my wife could not believe I made them from scratch." - Tom
"After taking Jeff and Shannon's step-by-step eCourse on lacto-fermenting I knew I had to take the sourdough eCourse. They have done it again. Please keep making eCourses, I enjoy learning so much from them. Thanks Again." - Mary
"You don't know how concerned I was about gluten. My family does not have gluten issues, but I had been hearing so much about it over the past couple of years. Now I understand gluten is nothing to fear once you know how to tame it." - Terry